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Hamburger Meat With Rice Recipes

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30 Best Dishes Made With Ground Beef Ground turkey meat recipes, Healthy ground beef, Turkey
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Description

Hamburger meat with rice is a delicious and easy-to-make meal that is perfect for busy weeknights. This recipe combines ground beef with fluffy white rice and a variety of flavorful spices and vegetables to create a satisfying and filling meal that the whole family will love. This dish is also easily customizable, so you can add or subtract ingredients based on your personal preferences.

Prep Time

The prep time for this recipe is approximately 10-15 minutes.

Cook Time

The cook time for this recipe is approximately 30 minutes.

Ingredients

  • 1 pound ground beef
  • 1 cup white rice
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 1 tablespoon paprika
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups beef broth
  • 1 tablespoon olive oil

Equipment

  • Large skillet
  • Cooking spoon
  • Cutting board
  • Sharp knife

Method

  1. Heat olive oil in a large skillet over medium-high heat.
  2. Add ground beef and cook until browned, breaking up with a spoon as it cooks.
  3. Add onions, garlic, red and green bell peppers, paprika, cumin, chili powder, salt, and black pepper to the skillet.
  4. Cook until vegetables are tender, about 5-7 minutes.
  5. Add the rice and stir to combine.
  6. Pour in the beef broth and stir to combine.
  7. Bring to a boil, then reduce heat to low and cover.
  8. Simmer for 20-25 minutes, or until rice is tender and the liquid has been absorbed.
  9. Remove from heat and let sit for 5 minutes.
  10. Fluff with a fork and serve.

Notes

  • You can substitute ground turkey or chicken for the ground beef in this recipe.
  • You can add additional vegetables such as carrots, peas, or corn to this recipe.
  • If you prefer a spicier dish, you can add more chili powder or cayenne pepper.
  • You can top this dish with shredded cheese or chopped fresh herbs such as parsley or cilantro.

Nutrition Info

  • Serving size: 1 cup
  • Calories: 350
  • Total fat: 12g
  • Saturated fat: 4g
  • Cholesterol: 60mg
  • Sodium: 800mg
  • Total carbohydrate: 34g
  • Dietary fiber: 2g
  • Sugar: 3g
  • Protein: 26g

Recipe Tips

  • Make sure to use a large enough skillet to accommodate all of the ingredients.
  • Stir the ingredients frequently to prevent burning or sticking.
  • Use high-quality beef broth for the best flavor.
  • Let the dish sit for a few minutes after cooking to allow the rice to absorb any remaining liquid.

Enjoy this delicious and easy-to-make hamburger meat with rice recipe for a satisfying and filling meal. With a variety of flavorful spices and vegetables, this dish is sure to become a family favorite.


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