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Homemade Granola Bar Recipe With Rice Krispies

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No Bake Homemade Chewy Granola Bars Recipe. Healthy and Easy to make!
No Bake Homemade Chewy Granola Bars Recipe. Healthy and Easy to make! from happymoneysaver.com

Description

Granola bars are a perfect snack for those who are always on the go. They are easy to make, store, and carry around. In this recipe, we will be adding rice krispies to our granola bars to make them more crispy and crunchy. This homemade granola bar recipe is perfect for those who want to make a quick snack at home with healthy ingredients.

Prep Time

The prep time for this recipe is around 15 minutes.

Cook Time

The cook time for this recipe is around 20 minutes.

Ingredients

  • 2 cups rolled oats
  • 1 cup rice krispies
  • 1/2 cup honey
  • 1/2 cup brown sugar
  • 1/2 cup peanut butter
  • 1/2 cup chopped nuts (optional)
  • 1/2 cup raisins or chocolate chips (optional)
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt

Equipment

  • 9x13 inch baking pan
  • Parchment paper
  • Large mixing bowl
  • Saucepan
  • Measuring cups and spoons
  • Spatula

Method

  1. Preheat the oven to 350°F (175°C).
  2. Line the baking pan with parchment paper.
  3. In a large mixing bowl, combine the rolled oats and rice krispies.
  4. In a saucepan, combine the honey, brown sugar, and peanut butter.
  5. Cook the mixture over medium heat, stirring frequently, until the brown sugar has dissolved.
  6. Remove the saucepan from heat and stir in the vanilla extract and salt.
  7. Pour the peanut butter mixture over the oats and rice krispies mixture.
  8. Add the chopped nuts and raisins or chocolate chips if using.
  9. Stir the mixture until everything is well combined.
  10. Pour the mixture into the lined baking pan and press it down with a spatula until it is even.
  11. Bake for 20 minutes or until the edges are lightly browned.
  12. Remove the baking pan from the oven and let the granola bars cool completely before cutting them into bars.

Notes

You can store these granola bars in an airtight container at room temperature for up to a week. You can also freeze them for up to one month.

Nutrition Info

  • Serving size: 1 bar (1/12 of recipe)
  • Calories: 220
  • Total fat: 8g
  • Saturated fat: 1g
  • Cholesterol: 0mg
  • Sodium: 135mg
  • Total carbohydrate: 34g
  • Dietary fiber: 3g
  • Sugars: 20g
  • Protein: 5g

Recipe Tips

  • You can use any type of nut butter in this recipe.
  • If you want to make these granola bars vegan, you can use maple syrup instead of honey and vegan chocolate chips instead of regular chocolate chips.
  • You can use any type of nuts or dried fruits in this recipe.
  • Be sure to press down the granola mixture firmly into the baking pan to ensure that the bars hold together well.
  • You can cut these bars into any size you want, depending on your preference.

Try making these homemade granola bars with rice krispies for a quick and healthy snack that you can enjoy any time of the day. They are perfect for breakfast, lunch, or as an after-school snack for kids. Customize them with your favorite nuts and dried fruits to make them even more delicious. Happy snacking!


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