High Protein Rice And Beans Recipe
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Description
If you’re looking for a delicious and nutritious meal, this high protein rice and beans recipe is perfect for you. Packed with plant-based protein, this dish is not only filling but also incredibly healthy. With aromatic spices and flavorful ingredients, this recipe is sure to become a household favorite.Prep time
Preparation time for this recipe is around 10-15 minutes.Cook Time
Cooking time for this recipe is approximately 30-40 minutes.Ingredients
For this recipe, you will need the following ingredients:- 1 cup of brown rice
- 1 can of black beans, rinsed and drained
- 1 small onion, diced
- 2 garlic cloves, minced
- 1 tablespoon of olive oil
- 1 teaspoon of cumin powder
- 1 teaspoon of chili powder
- 1 teaspoon of smoked paprika
- Salt and pepper, to taste
- 2 cups of water
Equipment
You will need the following equipment to prepare this recipe:- A medium-sized pot with a lid
- A wooden spoon
- A knife
- A cutting board
Method
Follow these simple steps to prepare this high protein rice and beans recipe:- Heat a medium-sized pot over medium heat and add olive oil. Once the oil is hot, add diced onions and minced garlic. Saute for 2-3 minutes until the onions turn translucent.
- Add cumin powder, chili powder, smoked paprika, salt, and pepper to the pot. Stir well to combine with the onion mixture.
- Add the rinsed and drained black beans to the pot and stir well. Let the mixture simmer for 5-7 minutes.
- Add the uncooked brown rice to the pot and stir well to combine with the bean mixture.
- Add water to the pot and stir again to mix well. Bring the mixture to a boil.
- Once the mixture comes to a boil, reduce the heat to low and cover the pot with a lid. Let the mixture cook for 25-30 minutes until the rice is tender and the water has been absorbed.
- Remove the pot from heat and let it sit for 5-10 minutes.
- Fluff the rice and bean mixture with a fork and serve hot.
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