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Hellofresh Chicken And Rice Recipe

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Hellofresh Jerk Chicken Recipe CIPEREC
Hellofresh Jerk Chicken Recipe CIPEREC from ciperec.blogspot.com

Description

Are you tired of ordering takeout or cooking the same old recipes? Try making HelloFresh's Chicken and Rice recipe! This dish is full of flavor, easy to make, and perfect for a quick weeknight dinner. The recipe includes juicy chicken, tender rice, and a savory sauce that will leave you wanting more.

Prep Time

The prep time for this recipe is approximately 10 minutes. You will need to chop the onion and garlic, but the rest of the ingredients come pre-measured and ready to use.

Cook Time

The cook time for this recipe is approximately 35 minutes. The chicken and rice are cooked together in a single pot, making cleanup a breeze.

Ingredients

  • 2 boneless, skinless chicken breasts
  • 1 cup white rice
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 cups chicken broth
  • 1 tablespoon olive oil
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Equipment

  • Large pot with lid
  • Cutting board
  • Knife
  • Measuring cups and spoons

Method

  1. Heat the olive oil in the pot over medium heat.
  2. Add the onion and garlic and sauté for 2-3 minutes until softened.
  3. Add the chicken breasts and cook for 5-6 minutes on each side until browned.
  4. Add the rice, chicken broth, thyme, salt, and pepper to the pot.
  5. Stir to combine and bring the mixture to a boil.
  6. Reduce the heat to low and cover the pot with a lid.
  7. Simmer for 20-25 minutes until the chicken is cooked through and the rice is tender.
  8. Remove the pot from the heat and let it sit for 5 minutes before serving.
  9. Fluff the rice with a fork and slice the chicken breasts before serving.
  10. Enjoy!

Notes

This recipe is easily customizable to your taste preferences. You can add in vegetables such as carrots, peas, or bell peppers, or swap out the chicken broth for vegetable broth. You can also adjust the seasoning to your liking by adding more or less salt, pepper, and thyme.

Nutrition Info

This recipe serves 2 people and contains approximately 550 calories per serving. It is a good source of protein, fiber, and carbohydrates.

Recipe Tips

To make this recipe even easier, you can use pre-chopped onion and minced garlic from your grocery store's produce section. You can also use a rice cooker instead of a pot to cook the rice. Lastly, if you're short on time, you can use pre-cooked chicken and add it in at the end of the recipe instead of cooking it from scratch.

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