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Goya Yellow Rice And Black Beans Recipe

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Goya Rice and Black Beans, 8 Oz
Goya Rice and Black Beans, 8 Oz from www.walmart.com

Description

Goya yellow rice and black beans recipe is a popular dish in Latin American cuisine. The dish is a combination of fluffy yellow rice and perfectly cooked black beans. The dish is seasoned with a blend of spices and herbs that give it a unique flavor.

Prep Time

The prep time for this recipe is about 10 minutes.

Cook Time

The cook time for this recipe is about 25 minutes.

Ingredients

  • 1 can of black beans
  • 1 cup of Goya yellow rice
  • 1 tablespoon of olive oil
  • 1 small onion, diced
  • 2 garlic cloves, minced
  • 1 teaspoon of ground cumin
  • 1 teaspoon of dried oregano
  • 1/2 teaspoon of smoked paprika
  • 2 cups of water
  • Salt and pepper to taste

Equipment

  • A medium-sized pot
  • A wooden spoon

Method

  1. Heat the olive oil in a medium pot over medium-high heat.
  2. Add the diced onions and minced garlic and cook until softened, about 3 minutes.
  3. Add the cumin, oregano, smoked paprika, and salt and pepper to the pot and stir well.
  4. Add the Goya yellow rice to the pot and stir to coat the rice with the spices and oil.
  5. Add the water to the pot and stir well.
  6. Bring the mixture to a boil and then reduce the heat to low and cover the pot.
  7. Simmer the rice for about 20 minutes or until the rice is tender and the water has been absorbed.
  8. While the rice is cooking, drain and rinse the can of black beans.
  9. When the rice is done, add the black beans to the pot and stir well to combine.
  10. Cover the pot and let the rice and beans heat together for about 2-3 minutes.
  11. Once the dish is heated through, serve it hot and enjoy!

Notes

This dish is perfect for a quick and easy weeknight meal. It is also a great side dish for a larger dinner party. You can add additional vegetables to the dish, such as diced bell peppers or tomatoes, to add more flavor and nutrition.

Nutrition Info

  • Calories: 350
  • Protein: 10g
  • Fat: 7g
  • Carbohydrates: 65g
  • Fiber: 9g

Recipe Tips

  • Make sure to rinse the rice before adding it to the pot to remove any excess starch.
  • If you don't have Goya yellow rice, you can use any other type of yellow rice or even white rice.
  • For a spicier dish, add a diced jalapeno or serrano pepper to the pot with the onions and garlic.
  • This dish also pairs well with grilled chicken or fish.

Enjoy this delicious and easy Goya yellow rice and black beans recipe!


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