Delicious Ham Broccoli Rice Casserole Recipes
If you are looking for a delicious and easy-to-make casserole recipe, then you have come to the right place. In this blog article, we will be discussing the ham broccoli rice casserole recipe that is sure to become your family favorite. This recipe is perfect for busy weeknights or for potluck dinners.
Description
Ham broccoli rice casserole is a creamy and cheesy casserole that is made with ham, broccoli, rice, and a delicious cream sauce. It is a complete meal in itself and can be served as a main course. This casserole is perfect for using up leftover ham and rice. It is a great way to add some vegetables to your diet and is loved by kids and adults alike.
Prep Time
The prep time for this casserole is around 15 minutes. You will need to chop the broccoli, dice the ham, and cook the rice before starting the recipe.
Cook Time
The cook time for this casserole is around 30-35 minutes. It is important to make sure that the casserole is cooked through and the cheese is melted and bubbly.
Ingredients
The ingredients that you will need for this casserole recipe are:
- 2 cups cooked rice
- 2 cups chopped broccoli
- 1 cup diced ham
- 1 cup shredded cheddar cheese
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup milk
- 1/4 cup chopped onion
- 1/4 tsp garlic powder
- 1/4 tsp black pepper
- 1/4 tsp salt
Equipment
You will need the following equipment to make this recipe:
- 9x13 inch baking dish
- Large mixing bowl
- Measuring cups and spoons
- Chef's knife
- Cutting board
Method
Follow the steps below to make the ham broccoli rice casserole:
- Preheat your oven to 350°F.
- Grease a 9x13 inch baking dish with cooking spray.
- In a large mixing bowl, combine the cooked rice, chopped broccoli, diced ham, and shredded cheddar cheese. Mix well.
- In a separate bowl, whisk together the mayonnaise, sour cream, milk, chopped onion, garlic powder, black pepper, and salt until smooth.
- Pour the cream sauce over the rice mixture and stir to combine.
- Pour the mixture into the prepared baking dish.
- Cover the baking dish with foil and bake for 25 minutes.
- Remove the foil and bake for an additional 10-15 minutes or until the cheese is melted and bubbly.
- Let the casserole cool for 5-10 minutes before serving.
Notes
You can add other vegetables like carrots or cauliflower to this casserole if you like. You can also use different types of cheese like mozzarella or pepper jack. This casserole can be made ahead of time and stored in the fridge for up to 2 days before baking.
Nutrition Info
The nutrition information for this recipe is:
- Calories: 424
- Total Fat: 28g
- Saturated Fat: 10g
- Cholesterol: 61mg
- Sodium: 650mg
- Total Carbohydrates: 25g
- Dietary Fiber: 2g
- Sugars: 4g
- Protein: 16g
Recipe Tips
Here are some tips to help you make the perfect ham broccoli rice casserole:
- Make sure that the rice is cooked before adding it to the casserole.
- Use fresh broccoli for the best texture and flavor.
- If you don't have ham, you can use cooked chicken or turkey instead.
- If the casserole is browning too quickly, you can cover it with foil while it bakes.
- Let the casserole cool for a few minutes before serving to allow the flavors to meld together.
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