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India Gate Brown Rice Recipe

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1 Kg India Gate Weight Watcher Special Brown Rice, Rs 130 /kg ID 23087510597
1 Kg India Gate Weight Watcher Special Brown Rice, Rs 130 /kg ID 23087510597 from www.indiamart.com

Description

Brown rice is a healthy alternative to white rice, and India Gate Brown Rice is a popular brand of brown rice in India. This recipe will show you how to cook India Gate Brown Rice to perfection, with a fluffy texture and nutty flavor.

Prep Time

Preparation time for this recipe is minimal. Rinse the rice thoroughly in cold water and soak it for 30 minutes before cooking.

Cook Time

Cooking time for India Gate Brown Rice is around 30 minutes, depending on the desired texture.

Ingredients

The following ingredients are required for this recipe: - 1 cup India Gate Brown Rice - 2 cups water - Salt to taste

Equipment

The following equipment is needed for this recipe: - Saucepan with a tight-fitting lid - Measuring cups and spoons - Strainer

Method

Follow these steps to cook India Gate Brown Rice: 1. Rinse the rice thoroughly in cold water and soak it for 30 minutes. 2. Drain the water and transfer the rice to a saucepan. 3. Add two cups of water and salt to taste. 4. Bring the water to a boil over high heat. 5. Reduce the heat to low and cover the saucepan with a tight-fitting lid. 6. Cook the rice for around 30 minutes or until the water is absorbed and the rice is fluffy. 7. Remove the saucepan from heat and let it sit for five minutes. 8. Fluff the rice with a fork and serve hot.

Notes

- Do not stir the rice while it is cooking as it may become sticky. - If you prefer a softer texture, add more water and cook for longer. - For a nuttier flavor, toast the rice in a dry pan before cooking.

Nutrition Info

One cup of cooked India Gate Brown Rice contains: - Calories: 216 - Fat: 1.8 g - Carbohydrates: 45 g - Protein: 5 g - Fiber: 3.5 g

Recipe Tips

- Use a ratio of 1:2 (rice to water) for perfect fluffy rice. - Soaking the rice before cooking helps to remove excess starch and improve the texture. - Add herbs, spices, or vegetables to the rice for added flavor and nutrition. - Leftover rice can be stored in an airtight container in the refrigerator for up to three days.

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