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Hamburger Rice Hot Dish Recipe

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Crock Pot Hamburger Wild Rice Casserole Julie's Eats & Treats
Crock Pot Hamburger Wild Rice Casserole Julie's Eats & Treats from www.julieseatsandtreats.com

Description

Hamburger Rice Hot Dish is a hearty, comforting casserole that is perfect for a cozy family dinner. This recipe is easy to make and is packed with flavor, making it a crowd-pleaser for all ages. The dish is made with ground beef, rice, and vegetables, all cooked together in a savory tomato sauce.

Prep Time

Preparation for this dish takes around 15 minutes.

Cook Time

Cooking time for this dish takes around 45 minutes.

Ingredients

  • 1 lb ground beef
  • 1 cup uncooked rice
  • 1 can diced tomatoes
  • 1 can tomato sauce
  • 1 cup frozen peas and carrots
  • 1 cup chopped onion
  • 1 cup chopped green bell pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups water

Equipment

  • Large skillet
  • Casserole dish
  • Cooking spoon
  • Measuring cups and spoons

Method

  1. Preheat oven to 350°F.
  2. In a large skillet, brown the ground beef over medium heat.
  3. Add onion and bell pepper to the skillet and cook until tender.
  4. Stir in garlic powder, salt, and black pepper.
  5. Add uncooked rice, diced tomatoes, tomato sauce, frozen peas and carrots, and water into the skillet. Stir well.
  6. Bring mixture to a boil. Reduce heat and cover skillet with a lid.
  7. Simmer for around 25 minutes or until the rice is tender and has absorbed the liquid.
  8. Transfer the mixture to a casserole dish.
  9. Bake in the preheated oven for 20 minutes or until the top is golden brown.
  10. Remove from the oven and let it cool for a few minutes.
  11. Serve hot and enjoy!

Notes

This dish can be made ahead of time and stored in the refrigerator for up to 2 days.

Nutrition Info

This recipe yields 8 servings. Each serving contains approximately:
  • Calories: 285
  • Total Fat: 9g
  • Saturated Fat: 3g
  • Cholesterol: 45mg
  • Sodium: 733mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 5g
  • Protein: 18g

Recipe Tips

  • You can add different vegetables to this dish, such as corn, green beans or zucchini.
  • If you prefer a spicier dish, add some red pepper flakes or hot sauce.
  • You can use brown rice instead of white rice for a healthier option.
  • If the dish is too dry, add a little more water or tomato sauce.
  • This dish is great with a side salad or some garlic bread.

Bon Appétit!


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