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Delicious Ground Italian Sausage Rice Recipes

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Italian Sausage and Rice Skillet Five Silver Spoons
Italian Sausage and Rice Skillet Five Silver Spoons from fivesilverspoons.com

Description

Ground Italian sausage rice recipes are a perfect combination that everyone will love. This recipe is easy to make, and it is perfect for busy weeknights. It is a dish that is full of flavor and can be enjoyed by everyone. This recipe is perfect for those who love Italian cuisine and want to try something new.

Prep Time

The prep time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 30 minutes.

Ingredients

  • 1 pound ground Italian sausage
  • 3 cups cooked rice
  • 1 onion, chopped
  • 3 cloves of garlic, minced
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 1 can of diced tomatoes
  • 1/2 cup of chicken broth
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of pepper
  • 1/4 teaspoon of paprika
  • 1/4 teaspoon of dried oregano
  • 1/4 teaspoon of dried basil
  • 1/4 teaspoon of onion powder
  • 1/4 teaspoon of garlic powder
  • 1/4 teaspoon of cayenne pepper
  • 2 tablespoons of olive oil
  • Chopped fresh parsley for garnish

Equipment

  • Large skillet
  • Wooden spoon
  • Cooking pot
  • Measuring cups and spoons
  • Knife
  • Cutting board

Method

  1. Heat 2 tablespoons of olive oil in a large skillet over medium-high heat.
  2. Add the ground Italian sausage to the skillet and cook until browned, stirring occasionally.
  3. Add the onion, garlic, red bell pepper, and green bell pepper to the skillet, and cook until the vegetables are tender, stirring occasionally.
  4. Add the can of diced tomatoes, chicken broth, salt, pepper, paprika, oregano, basil, onion powder, garlic powder, and cayenne pepper to the skillet, and stir to combine.
  5. Bring the mixture to a simmer, and then reduce the heat to low and let it cook for 10 minutes.
  6. Meanwhile, cook the rice according to package instructions.
  7. Once the rice is cooked, add it to the skillet with the sausage mixture, and stir to combine.
  8. Let the mixture cook for an additional 5 minutes, or until the rice is heated through.
  9. Garnish with chopped fresh parsley and serve hot.

Notes

This recipe can be easily adapted to your liking. You can add more or less spices, and you can also add vegetables that you love.

Nutrition Info

  • Calories: 390
  • Protein: 16g
  • Fat: 22g
  • Carbohydrates: 31g
  • Fiber: 2g
  • Sugar: 4g
  • Sodium: 800mg

Recipe Tips

  • You can use any type of rice for this recipe, but we recommend using long-grain white rice.
  • The recipe can also be made with ground beef or ground turkey if you prefer.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • You can also freeze the leftovers for up to 3 months.
  • This recipe is great for meal prepping, and it can be easily reheated in the microwave or on the stovetop.

With this delicious Ground Italian Sausage Rice Recipe, you can enjoy the flavors of Italian cuisine in the comfort of your own home. This recipe is perfect for busy weeknights or for a cozy weekend dinner. The combination of ground Italian sausage and rice is a winner, and we are sure that everyone in your family will love this dish. So, what are you waiting for? Give this recipe a try and let us know what you think!


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