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Indian Vegetarian Rice Recipes For Dinner

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57 Easy Vegetarian Indian Recipes (Dinner included!)
57 Easy Vegetarian Indian Recipes (Dinner included!) from hurrythefoodup.com

Description

Indian cuisine is known for its flavorful and aromatic rice dishes. Whether you're a vegetarian or not, there are plenty of delicious rice recipes that you can enjoy for dinner. These recipes are easy to make, healthy, and packed with spices and herbs that will leave your taste buds craving for more.

Prep Time and Cook Time

The prep time for most of these dishes is around 10-15 minutes, while the cook time may vary from 20-30 minutes depending on the recipe.

Ingredients

The ingredients required for these recipes are easily available in any Indian grocery store or online. Some of the common ingredients include rice, vegetables, spices, herbs, and ghee (clarified butter).

Equipment

You will need a few basic kitchen tools such as a pressure cooker, a large pot with a lid, a frying pan, a spatula, and a mixing bowl.

Method

There are various ways to cook rice in Indian cuisine, such as boiling, steaming, or pressure cooking. Some of the popular vegetarian rice recipes for dinner include: 1. Vegetable Pulao: This dish is made by cooking rice with mixed vegetables, spices, and herbs. First, you need to sauté the vegetables in ghee, then add rice and cook it with water and spices. Serve it hot with raita or yogurt. 2. Jeera Rice: This is a simple yet flavorful rice dish made by roasting cumin seeds in ghee and then cooking rice with it. It goes well with any curry or dal. 3. Lemon Rice: This tangy and spicy rice dish is made by seasoning cooked rice with lemon juice, mustard seeds, curry leaves, and peanuts. It's a perfect dish for lunch or dinner and can be served with pickles or chutney. 4. Bisi Bele Bath: This is a popular rice dish from Karnataka, made by cooking rice with lentils, vegetables, tamarind, and spices. It's a complete meal in itself and is usually served with papad and raita.

Notes

Make sure to wash the rice properly before cooking it. You can also soak it for 20-30 minutes before cooking to make it more fluffy and soft. Adjust the amount of spices and herbs as per your taste preference.

Nutrition Info

Most of these vegetarian rice recipes are low in fat, high in fiber, and packed with essential vitamins and minerals. They are also gluten-free and can be enjoyed by people with celiac disease or gluten intolerance.

Recipe Tips

To make the dishes more flavorful, you can add some roasted cashews or raisins to them. You can also use different types of rice such as Basmati, Jasmine, or Brown rice to add more variety to your meals. Lastly, don't forget to garnish your dishes with fresh herbs such as cilantro or mint to enhance their aroma and taste.

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