Hoppin John Rice Recipe
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Description
Hoppin John is a traditional Southern dish that is usually served on New Year's Day for good luck. It is a flavorful combination of rice, black-eyed peas, and spices that is easy to make and perfect for any occasion. This recipe is a great way to add variety to your meal plan while enjoying a delicious and healthy dish.Prep Time
The prep time for this recipe is about 10 minutes. The most time-consuming part is soaking the black-eyed peas overnight. However, if you use canned black-eyed peas, you can skip this step and reduce the prep time to just a few minutes.Cook Time
The cook time for this recipe is approximately 45 minutes. This includes cooking the rice and black-eyed peas separately and then combining them with the spices and other ingredients.Ingredients
The ingredients you will need for this recipe include:- 1 cup of dried black-eyed peas or 2 cans of black-eyed peas
- 1 cup of long-grain rice
- 1 onion, chopped
- 1 green bell pepper, chopped
- 2 cloves of garlic, minced
- 1 teaspoon of thyme
- 1 teaspoon of paprika
- 1 teaspoon of salt
- 1/4 teaspoon of cayenne pepper
- 4 cups of water or chicken broth
- 2 tablespoons of olive oil
Equipment
To make this recipe, you will need a large pot with a lid, a medium saucepan, and a wooden spoon or spatula for stirring.Method
1. If using dried black-eyed peas, soak them in water overnight. Drain and rinse the peas before cooking. 2. In a large pot, heat the olive oil over medium-high heat. Add the onion and green pepper and cook until softened, about 5 minutes. 3. Add the garlic, thyme, paprika, salt, and cayenne pepper to the pot and stir to combine. 4. Add the black-eyed peas and water or chicken broth to the pot and bring to a boil. 5. Reduce the heat to low, cover the pot, and simmer for 30 minutes or until the black-eyed peas are tender. 6. In a separate medium saucepan, cook the rice according to package instructions. 7. Once the black-eyed peas are tender, add the cooked rice to the pot and stir to combine. 8. Allow the hoppin john to cook for an additional 10-15 minutes to allow the flavors to meld together. 9. Serve hot and enjoy!Notes
Hoppin John is a versatile dish that can be served as a main course or as a side dish. It pairs well with a variety of proteins, such as ham, chicken, or sausage. You can also add additional vegetables, such as celery or carrots, to add more flavor and nutrients to the dish.Nutrition Info
This recipe makes 6 servings. Each serving contains approximately:- Calories: 250
- Protein: 10g
- Carbohydrates: 45g
- Fat: 3g
- Fiber: 7g
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