Skip to content Skip to sidebar Skip to footer

Hamburger Rice Cheese Recipe

Table of Contents [Show]

Hamburger Rice Cheese Casserole Recipe Main dish recipes, Hamburger rice
Hamburger Rice Cheese Casserole Recipe Main dish recipes, Hamburger rice from www.pinterest.com

Description

This hamburger rice cheese recipe is a delicious and easy-to-make dish that is perfect for a quick and satisfying meal. It is a perfect combination of ground beef, rice, and cheese that will leave you craving for more. This recipe is ideal for busy weeknights or when you're in the mood for something comforting.

Prep Time

The preparation time for this recipe is around 10 minutes.

Cook Time

The cook time for this recipe is approximately 45 minutes.

Ingredients

  • 1 pound ground beef
  • 1 cup uncooked white rice
  • 1 can diced tomatoes
  • 1 can tomato sauce
  • 1 can of water
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1 cup shredded cheddar cheese

Equipment

  • Large skillet
  • Measuring cups and spoons
  • Spatula
  • Baking dish
  • Oven

Method

  1. Preheat your oven to 350°F.
  2. In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  3. Add the uncooked rice, diced tomatoes, tomato sauce, water, garlic powder, onion powder, paprika, salt, and pepper to the skillet. Stir well to combine.
  4. Bring the mixture to a boil, then reduce the heat to low and cover the skillet with a lid. Simmer for 20 minutes or until the rice is tender and the liquid has been absorbed.
  5. Transfer the mixture to a baking dish and top it with the shredded cheddar cheese.
  6. Bake in the preheated oven for 10-15 minutes or until the cheese is melted and bubbly.
  7. Remove from the oven and allow it to cool for a few minutes before serving.

Notes

  • You can add some chopped onions and bell peppers to the ground beef mixture for extra flavor.
  • If you prefer a spicier dish, you can add some chili powder or red pepper flakes to the mixture.
  • This dish can be made ahead of time and stored in the refrigerator for up to 3 days.
  • You can also freeze the dish for up to 2 months. To reheat, simply thaw in the refrigerator overnight and bake in the oven for 15-20 minutes or until heated through.

Nutrition Info

  • Calories: 405
  • Fat: 17g
  • Carbohydrates: 34g
  • Protein: 26g
  • Sodium: 704mg

Recipe Tips

  • Be sure to rinse the rice before adding it to the skillet to remove any excess starch.
  • If you prefer a creamier texture, you can add some sour cream or cream cheese to the mixture before baking.
  • You can also top the dish with some chopped fresh parsley or cilantro for added freshness.
  • Feel free to experiment with different types of cheese, such as mozzarella or pepper jack, for a different flavor profile.

This hamburger rice cheese recipe is a crowd-pleaser and is sure to become a staple in your meal rotation. It is easy to make, filling, and delicious. You can serve it as a main dish or as a side dish alongside some roasted vegetables or a salad. Give it a try and enjoy!


Post a Comment for "Hamburger Rice Cheese Recipe"