Green Rice Recipe With Cheese Whiz: A Delicious Twist On A Classic Dish

June 06, 2023 Post a Comment

Table of Contents [Show]

Broccoli Cheese Rice Casserole (Baked Green Rice Casserole) from www.thecookierookie.com

Description

Green rice is a tasty and nutritious dish that is perfect for any meal of the day. This recipe adds a flavorful twist by incorporating Cheese Whiz, giving it a creamy and cheesy taste that everyone will love. The dish is quick and easy to make, and it can be served as a side dish or a main course.

Prep Time

The prep time for this dish is approximately 10 minutes.

Cook Time

The cook time for this dish is approximately 20 minutes.

Ingredients

The ingredients needed for this recipe are as follows:

1 cup long-grain white rice
1 1/2 cups chicken broth
1/2 cup chopped onion
1/2 cup chopped green pepper
1/2 cup chopped celery
2 tablespoons butter
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 cup Cheese Whiz

Equipment

The equipment needed for this recipe includes:

Large saucepan with lid
Cutting board
Knife
Measuring cups and spoons
Wooden spoon

Method

1. Rinse the rice in cold water until the water runs clear, and then drain. 2. In a large saucepan, melt the butter over medium heat. 3. Add the onion, green pepper, and celery, and cook until the vegetables are soft, stirring occasionally. 4. Add the rice, chicken broth, salt, and black pepper to the saucepan, and stir well. 5. Bring the mixture to a boil, reduce the heat to low, and cover the saucepan with a lid. 6. Simmer the rice for 18-20 minutes, or until the liquid is absorbed and the rice is tender. 7. Remove the saucepan from the heat, and stir in the Cheese Whiz until it is fully melted and combined with the rice. 8. Serve the green rice hot as a side dish or a main course.

Notes

This recipe can easily be modified to suit your preferences. You can add more or less Cheese Whiz depending on how cheesy you want the dish to be, or you can substitute it with another type of cheese. You can also add other vegetables or spices to give the dish more flavor.

Nutrition Info

This recipe makes approximately 4 servings. Each serving contains:

Calories: 311
Protein: 7g
Fat: 12g
Carbohydrates: 44g
Fiber: 1g
Sugar: 3g
Sodium: 824mg

Recipe Tips

To make this dish even more delicious, you can top it with chopped fresh herbs, such as parsley or cilantro. You can also serve it with grilled chicken, fish, or vegetables for a complete meal. If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. Simply reheat the green rice in the microwave or on the stove before serving. Enjoy!