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Granola With Rice Krispies Recipe

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Homemade Rice Krispy Granola Recipe Rice krispies, Granola ingredients, Granola
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Description

Granola with Rice Krispies is a crunchy, sweet and healthy breakfast option that is easy to make and can be stored for a long time. This recipe combines the goodness of oats, nuts, seeds, and dried fruits with the crispy texture of Rice Krispies. It is a perfect meal for those who are always on the go and need a quick and nutritious breakfast.

Prep Time

The prep time for making granola with Rice Krispies is around 10-15 minutes.

Cook Time

The cook time for granola with Rice Krispies is approximately 30-40 minutes.

Ingredients

  • 3 cups rolled oats
  • 1 cup chopped mixed nuts (almonds, cashews, walnuts)
  • 1 cup Rice Krispies cereal
  • 1/4 cup pumpkin seeds
  • 1/4 cup dried cranberries
  • 1/4 cup raisins
  • 1/4 cup honey
  • 1/4 cup maple syrup
  • 1/4 cup coconut oil
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon salt

Equipment

  • Baking sheet
  • Parchment paper
  • Large mixing bowl
  • Saucepan
  • Measuring cups and spoons
  • Wooden spoon

Method

  1. Preheat the oven to 325°F (160°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine the rolled oats, mixed nuts, Rice Krispies cereal, pumpkin seeds, dried cranberries, and raisins.
  3. In a saucepan, heat the honey, maple syrup, coconut oil, vanilla extract, ground cinnamon, and salt over low to medium heat. Stir until the ingredients are combined and the mixture is smooth.
  4. Pour the honey mixture over the dry ingredients and stir until everything is well coated.
  5. Spread the granola evenly on the prepared baking sheet.
  6. Bake for 30-40 minutes, stirring every 10 minutes, until the granola is golden brown.
  7. Remove from the oven and let it cool completely.
  8. Store the granola in an airtight container at room temperature for up to 2 weeks.
  9. Serve with milk, yogurt, or fresh fruit.

Notes

If you prefer your granola to be sweeter, you can add more honey or maple syrup. You can also adjust the amount of nuts, seeds, and dried fruits according to your liking.

Nutrition Info

  • Calories: 220
  • Protein: 5g
  • Fat: 10g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Sugar: 12g
  • Sodium: 80mg

Recipe Tips

  • Make sure to stir the granola every 10 minutes to prevent it from burning.
  • You can use any combination of nuts, seeds, and dried fruits that you like.
  • For a gluten-free option, use gluten-free rolled oats.
  • You can also add chocolate chips, coconut flakes, or other ingredients to the granola for variation.
  • Store the granola in an airtight container at room temperature for up to 2 weeks.

Enjoy your delicious, healthy, and easy to make Granola with Rice Krispies breakfast!


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