Delicious Indian Fried Rice Recipe In Hindi
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Prep Time
Before we get started with the recipe, let's take a look at the prep time required. This Indian Fried Rice recipe takes around 15-20 minutes to prep.Cook Time
The cook time for this recipe is approximately 30 minutes.Ingredients
To make Indian Fried Rice, you will need the following ingredients:- 2 cups of Basmati Rice
- 1 large onion, chopped
- 1 cup of mixed vegetables (carrots, peas, corn, and beans)
- 2-3 green chillies, chopped
- 1 tsp of ginger-garlic paste
- 2 tbsp of oil
- 1 tsp cumin seeds
- 1 bay leaf
- 2-3 cloves
- 2-3 cardamoms
- 1 cinnamon stick
- Salt to taste
Equipment
To make Indian Fried Rice, you will need the following equipment:- A large pot to cook the rice
- A frying pan to cook the vegetables and spices
- A sharp knife to chop the vegetables and onions
- A wooden spoon to stir the rice and vegetables
Method
Now that we have all the ingredients and equipment ready, let's get started with the recipe. Follow the steps below to make delicious Indian Fried Rice at home:- Wash the Basmati rice thoroughly and soak it in water for 30 minutes.
- After 30 minutes, drain the water and add the rice to a large pot. Add 4 cups of water and salt to taste. Cook the rice until it is tender and fluffy.
- While the rice is cooking, heat 2 tbsp of oil in a frying pan. Add cumin seeds, bay leaf, cloves, cardamoms, and cinnamon stick. Fry for a few seconds until they release their aroma.
- Add chopped onions and green chillies to the frying pan. Fry until the onions turn golden brown.
- Add the mixed vegetables and ginger-garlic paste to the frying pan. Fry for a few minutes until the vegetables are cooked.
- Once the rice is cooked, add it to the frying pan. Mix well with the vegetables and spices.
- Cover the frying pan and cook on low heat for 5-10 minutes until the flavors are well combined.
- Once done, remove from heat and let it rest for a few minutes before serving.
Notes
Here are a few notes to keep in mind while making Indian Fried Rice:- You can use any vegetables of your choice in this recipe. You can also add chicken or shrimp to make it non-vegetarian.
- Make sure the rice is not overcooked, or it will become mushy and sticky.
- Use a non-stick frying pan to prevent sticking and burning.
- You can adjust the amount of green chillies to suit your taste.
Nutrition Info
Here's the nutritional information for one serving of Indian Fried Rice:- Calories - 250
- Protein - 5g
- Carbohydrates - 40g
- Fiber - 2g
- Fat - 7g
Recipe Tips
Here are a few tips to make the perfect Indian Fried Rice:- Use long-grain Basmati rice for the best results.
- Soak the rice in water for at least 30 minutes before cooking.
- Use a wooden spoon to stir the rice and vegetables to avoid breaking the rice grains.
- Cover the frying pan while cooking the rice to trap the steam and cook it evenly.
- Let the rice rest for a few minutes before serving to allow the flavors to meld together.
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