Delicious Gravy Recipe For Chicken And Rice

April 20, 2023 Post a Comment

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How to Cook Tasty Healthy Chicken Gravy The Healthy Cake Recipes from thehealthycakerecipes.blogspot.com

Description

Chicken and rice is a classic combination that many people enjoy. However, the dish can be quite bland without a delicious gravy to add flavor. This gravy recipe for chicken and rice is easy to make and will take your meal to the next level.

Prep Time

Preparing the ingredients for the gravy will take about 10 minutes.

Cook Time

Cooking the gravy will take approximately 20 minutes.

Ingredients

2 tablespoons of butter
2 tablespoons of all-purpose flour
1 cup of chicken broth
1/4 cup of heavy cream
Salt and pepper to taste

Equipment

Saucepan
Whisk

Method

Melt the butter in a saucepan over medium heat.
Add the flour and whisk until smooth.
Cook for 1-2 minutes, stirring constantly.
Slowly pour in the chicken broth while whisking continuously.
Bring the mixture to a simmer and cook for 5-7 minutes or until thickened.
Add the heavy cream and stir until well combined.
Season with salt and pepper to taste.
Remove from heat and serve over chicken and rice.

Notes

This gravy recipe can be easily doubled or tripled if you need to feed a larger group. You can also use vegetable broth instead of chicken broth if you prefer a vegetarian option.

Nutrition Info

Calories: 185
Fat: 16g
Carbohydrates: 7g
Protein: 3g
Sodium: 310mg

Recipe Tips

To make the gravy even richer, you can use half and half instead of heavy cream. You can also add herbs such as thyme or rosemary to the gravy for extra flavor. If the gravy is too thick, you can thin it out with a little bit of chicken broth. If it's too thin, you can add more flour to thicken it up. Make sure to whisk constantly while cooking the gravy to prevent lumps from forming. Enjoy your delicious gravy over chicken and rice!