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Instant Rice Mix Recipe

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Mix vegetables rice recipe how to make by Fateh in the kitchen YouTube channel YouTube
Mix vegetables rice recipe how to make by Fateh in the kitchen YouTube channel YouTube from www.youtube.com

Description

Are you in a hurry or too tired to cook? Do you need a quick and easy meal? Then, this instant rice mix recipe is perfect for you! It’s simple, delicious, and can be stored for later use.

Prep Time

The prep time for this instant rice mix recipe is only 10 minutes.

Cook Time

The cook time for this instant rice mix recipe is 20 minutes.

Ingredients

For this recipe, you will need:
  • 2 cups of white rice
  • 1/2 cup of dried vegetables (such as peas, carrots, and onions)
  • 2 tablespoons of chicken bouillon powder
  • 1 tablespoon of garlic powder
  • 1 tablespoon of onion powder
  • 1 tablespoon of dried parsley

Equipment

For this recipe, you will need:
  • A large mixing bowl
  • A ziplock bag or airtight container for storage

Method

1. In a large mixing bowl, combine the rice, dried vegetables, chicken bouillon powder, garlic powder, onion powder, and dried parsley. 2. Mix well until everything is evenly distributed. 3. Transfer the mixture into a ziplock bag or an airtight container for storage. 4. Label the container with the date and the name of the recipe. 5. When you’re ready to use the instant rice mix, add 2 cups of water to 1 cup of the mixture in a pot. 6. Bring the water to a boil, then reduce the heat to low and cover the pot. 7. Simmer for 18-20 minutes, or until the rice is fully cooked and the water has been absorbed. 8. Fluff the rice with a fork and serve hot.

Notes

This instant rice mix recipe can be stored for up to 6 months in an airtight container. You can also add cooked chicken, beef, or shrimp to the rice for a more filling meal.

Nutrition Info

The nutrition information for this instant rice mix recipe is as follows:
  • Calories: 358
  • Carbohydrates: 77g
  • Protein: 8g
  • Fat: 1g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 2356mg
  • Potassium: 431mg
  • Fiber: 3g
  • Sugar: 2g
  • Vitamin A: 17.6%
  • Vitamin C: 6.4%
  • Calcium: 4.4%
  • Iron: 7.7%

Recipe Tips

To make this instant rice mix recipe gluten-free, use a gluten-free chicken bouillon powder. You can also customize the recipe by adding your favorite herbs and spices. For example, you can add paprika, cumin, or chili powder for a spicy kick. You can also add dried mushrooms, sun-dried tomatoes, or olives for extra flavor. Finally, you can double or triple the recipe to make a larger batch for future use. This way, you’ll always have a quick and easy meal on hand!

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