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Hot Pot Rice Pudding Recipe

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Instant Pot® Rice Pudding recipe Fab Everyday
Instant Pot® Rice Pudding recipe Fab Everyday from fabeveryday.com

Description

Hot Pot Rice Pudding is a traditional Chinese dessert that is easy to make and delicious to eat. It is a creamy and comforting dish made with rice, milk, sugar, and spices. The pudding is cooked in a hot pot, which gives it a unique flavor and texture.

Prep Time

The prep time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 30 minutes.

Ingredients

  • 1 cup of glutinous rice
  • 4 cups of milk
  • 1/2 cup of sugar
  • 1 cinnamon stick
  • 3 cardamom pods
  • 1/4 tsp of salt

Equipment

  • Hot pot or large pot
  • Wooden spoon
  • Bowl

Method

  1. Rinse the glutinous rice in cold water and drain.
  2. Add the rice, milk, sugar, cinnamon stick, cardamom pods, and salt to the hot pot or large pot.
  3. Stir the ingredients together with a wooden spoon.
  4. Cover the hot pot or large pot with a lid and bring it to a boil over high heat.
  5. Reduce the heat to low and simmer for 20-25 minutes, stirring occasionally, until the rice is cooked and the pudding is thick and creamy.
  6. Remove the cinnamon stick and cardamom pods from the pudding.
  7. Serve the hot pot rice pudding in bowls.
  8. Sprinkle some cinnamon powder on top of the pudding for extra flavor.
  9. Enjoy!

Notes

This recipe can be made with regular rice instead of glutinous rice, but the texture will be different. You can also add raisins, nuts, or other flavorings to the pudding for extra taste. The pudding can be served hot or cold, depending on your preference.

Nutrition Info

This recipe makes approximately 4 servings. Each serving contains approximately:
  • Calories: 465
  • Fat: 10g
  • Carbohydrates: 83g
  • Protein: 12g
  • Sugar: 36g
  • Sodium: 245mg

Recipe Tips

  • Make sure to rinse the rice thoroughly before cooking to remove excess starch.
  • Stir the pudding occasionally to prevent it from sticking to the bottom of the pot.
  • If the pudding is too thick, you can add more milk to thin it out.
  • For a vegan version of this recipe, you can use almond milk or coconut milk instead of dairy milk.

Hot Pot Rice Pudding is a delicious and comforting dessert that is perfect for cold winter nights. It is easy to make and can be customized to your liking with different flavorings and toppings. Give this recipe a try and enjoy the unique taste and texture of hot pot rice pudding!


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