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Goya Yellow Rice And Beans Recipe

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Description

Goya Yellow Rice and Beans is a delicious and easy-to-make dish that is perfect for any occasion. It is a popular dish in Latin American cuisine and is loved by people all over the world. This recipe is a combination of savory yellow rice and flavorful beans that are cooked together to create a delicious and hearty meal.

Prep Time

The prep time for this recipe is around 10-15 minutes. This includes gathering all the necessary ingredients and equipment.

Cook Time

The cook time for this recipe is around 30-35 minutes.

Ingredients

  • 1 can of Goya black beans
  • 1 cup of Goya yellow rice
  • 1 medium onion, chopped
  • 2 cloves of garlic, minced
  • 1 tablespoon of olive oil
  • 2 cups of water
  • 1 teaspoon of salt
  • 1/4 teaspoon of black pepper

Equipment

  • Large pot with a lid
  • Wooden spoon
  • Knife
  • Cutting board

Method

  1. Heat the olive oil in a large pot over medium heat.
  2. Add the chopped onion and minced garlic to the pot and sauté for 2-3 minutes or until the onion is translucent.
  3. Add the Goya yellow rice to the pot and stir to combine with the onions and garlic.
  4. Add the Goya black beans to the pot and stir to combine with the rice and vegetables.
  5. Add 2 cups of water to the pot and stir to combine.
  6. Add the salt and black pepper to the pot and stir to combine.
  7. Bring the mixture to a boil.
  8. Reduce the heat to low, cover the pot with a lid, and simmer for 20-25 minutes or until the rice is tender and the water has been absorbed.
  9. Remove the pot from the heat and let it sit for 5 minutes.
  10. Fluff the rice with a fork and serve hot.

Notes

  • You can add more or less salt and pepper to taste.
  • You can also add other vegetables like bell peppers or tomatoes to the dish.

Nutrition Info

  • Serving size: 1 cup
  • Calories: 230
  • Total fat: 4g
  • Saturated fat: 0.5g
  • Cholesterol: 0mg
  • Sodium: 610mg
  • Total carbohydrates: 43g
  • Dietary fiber: 7g
  • Sugars: 1g
  • Protein: 8g

Recipe Tips

  • Make sure to rinse the Goya black beans before using them to remove any excess salt.
  • You can use chicken or vegetable broth instead of water for extra flavor.
  • If you don't have Goya yellow rice, you can use regular white rice and add turmeric powder for color.

Enjoy your delicious and nutritious Goya Yellow Rice and Beans!


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