Heart Rice Krispie Treats Recipe
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Description
Heart Rice Krispie Treats are a fun and delicious way to show your love for someone special. These treats are made with the classic Rice Krispie cereal, marshmallows, and a few special ingredients to create a heart-shaped treat that is perfect for Valentine's Day or any day you want to show someone you care.Prep Time
The prep time for this recipe is approximately 15 minutes.Cook Time
The cook time for this recipe is approximately 10 minutes.Ingredients
- 6 cups Rice Krispie cereal
- 1 bag (10 oz) mini marshmallows
- 3 tablespoons unsalted butter
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- Red food coloring
- Heart-shaped cookie cutter
Equipment
- Large mixing bowl
- Medium saucepan
- Wooden spoon
- Heart-shaped cookie cutter
- Parchment paper
Method
- Line a 9x13 inch baking pan with parchment paper.
- In a medium saucepan, melt the butter over low heat.
- Add the marshmallows to the melted butter and stir until completely melted.
- Remove the saucepan from the heat and stir in the vanilla extract and salt.
- Add a few drops of red food coloring to the marshmallow mixture and stir until the color is evenly distributed.
- Add the Rice Krispie cereal to the marshmallow mixture and stir until well coated.
- Transfer the mixture to the prepared baking pan and press it down evenly with a wooden spoon.
- Allow the mixture to cool and set for at least 30 minutes.
- Use a heart-shaped cookie cutter to cut out heart-shaped treats from the Rice Krispie mixture.
- Store the treats in an airtight container at room temperature for up to 3 days.
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